Salmon and Climate Change
Report: Climate Change and Salmon Stocks
(Pacific Fisheries Resource Conservation Council) 1999
A one day workshop, hosted by the PFRCC had a focus on: “What is the most alarming potential impact of climate change on salmon stocks?” and “What is the best strategy to adopt?
In the last decade, we have had eight of the hottest years since people began keeping records. A degree or two of change means a great deal to both people and salmon. High water temperatures and reduced stream flows are threatening the viability of Pacific salmon. For more info, visit the Pacific Fisheries Resource Conservation Council.
The Pembina Institute’s Climate Change Resource Centre
Lean about human influences on climate change, weather and climate, current policy issues, and find out what you can do. For example, did you know that producing food, transporting it to market, and preparing it for consumption - uses energy and creates greenhouse gas emissions? We have many food choices, and some of them are less greenhouse gas intensive than others.
